It’s cod period once again within the considerably north of Norway, and Røst—a remote scatter of rocky islets from the outermost suggestion of Norway’s Lofoten Islands—is once more the honeypot for fishermen trying to get jackpot paychecks inside the worthwhile dried cod trade, Norway’s oldest export sector, courting back again for the Viking days.
. “A land in the Arctic Ocean that each one the boys together the coast dreamed of visiting someday, a land where exploits were performed, fortunes had been created, and where fishermen sailed inside of a race with Demise. Via many years they'd migrated thither, and lots of of them experienced dropped their lives on The ocean.
This Web site works by using cookies to increase your working experience When you navigate via the website. Out of those cookies, the cookies that are classified as necessary are stored in your browser as they are important for the Performing of basic functionalities of the web site.
, a Viking yarn set within the ninth century. In it, a youthful Norse raider named Thorolf Kvendulfsson sets off for England in a brilliantly painted, dragon-prowed vessel, its blue- and purple-striped sail filling Using the summer months breeze, its thwarts piled large Along with the fortune in furs and dried cod he and his Guys experienced gathered in the course of the prior winter.
From the 19th century right until close to 1940, the Lofoten fishery produced up the majority of profits for the majority of fishermen in northern Norway. Today, a lot of the dried fish is exported to Italy, even though airborne refreshing fish is offered to fantastic dining places all over Europe.
After his boat sank, he spent a few enjoyable months Using the islanders, and on his return to Italy, presented an account of his adventures on the Venetian senate.
Each Wintertime, for more than a thousand decades, Norwegian fishermen have flocked to these areas to scoop up the bounty of massive, meaty migrating cod that arrive streaming down from the hundreds of thousands from the Barents Sea to breed among the reefs and shoals around the Lofoten Islands, and many Specifically listed here close to Røst.
Hammerfest Havfiske A/L was proven in Hammerfest. The company primarily ran fresh fish trawlers. It obtained its very first trawler, Findus one. The skipper and just one other fisherman owned virtually all the shares. The vessel was renamed Skaidi in 1954.
In the event the temperate waters in the Gulf Stream enter the grounds throughout the Lofoten archipelago, the temperature is strictly appropriate to the Norwegian Arctic cod to spawn. Big cod swim down from the Barents Sea in the middle of the darkest winter, and turn into known as
The drying procedure for stockfish can take approximately a few (3) months. To start with, The pinnacle and guts are eradicated as well as the fish is tied alongside one another for the tail, in pairs, and hung on picket racks or lofts to dry inside the open clean cold air.
Any way you need to measure it, it’s a long way from The nice and cozy Mediterranean sunshine towards the moody skies about Røst, whose 365 islets and skerries are house to a couple hundred hardy Norwegians and about a million seabirds. Still the links in between both of these pretty distinct sites return nearly 600 many years, to the where to buy stockfish shipwreck in 1432 of the Venetian merchant trader named Pietro Quirini.
Our good results as a industry chief in Stockfish distribution developed a demand by our founded prospects For additional assortment of quality European seafood items, and led on the enlargement of our product or service line Along with the addition of your Queen with the Coastline brand.
The cargo fetches a elaborate price in England, and Thorolf returns to Norway a wealthy male, only to slide afoul of your king, who feels that Thorolf has been acquiring a small way too rich, a little also cocky, instead of paying out his taxes.
The power was set up by Brødrene Aarsæther in 1949 and has actually been modernised a number of situations through the years. In 2005, it was taken over by Lerøy Havfisk (formerly Aker Seafoods) and is particularly now a contemporary producer of fillets and salted fish.